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american - new england cookbooks
books
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cooking
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american - new england
(189 items)
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America's Founding Food
Keith W.F. Stavely
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The Tasha Tudor Cookbook
Tasha Tudor
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In the Hands of a Chef
Jody Adams
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Summer Shack Cookbook
Jasper White
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Boston Uncommon
Junior League of Boston
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The Boston Globe Cookbook
Margaret Deeds Murphy
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Recipes From A Very Small Island
Linda Greenlaw
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Lobster Rolls & Blueberry Pie
Rebecca Charles
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The Bluefish Cookbook
Greta Jacobs
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Stonewall Kitchen Harvest
Jonathan King
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The Durgin-Park Cookbook
Jane Stern
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In a Vermont Kitchen
Amy Lyon
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The Cape Cod Cookbook
Jerome Rubin
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Vermont Cheese Book
Ellen Ecker Ogden
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Dishing Up Maine
Brooke Dojny
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Lobster Rolls And Blueberry Pie
Rebecca Charles
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From Apple Pie to Pad Thai
Linda Bassett
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The New England Clam Shack Cookbook
Brooke Dojny
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Art of Aureole
Charlie Palmer
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Island Lighthouse Inn
Jeffrey Burke
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The Arrows Cookbook
Jeremiah Tower
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The Way We Cook
Sheryl Julian
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The Nantucket Restaurants Cookbook
Melissa Clark
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The Black Dog Summer on the Vineyard Cookbook
Joseph Hall
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Jasper White's Cooking from New England
Jasper White
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Mrs. Lincoln's Boston Cookbook
Mary J. Lincoln
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The Old Sturbridge Village Cookbook
Jack Larkin
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Wine Mondays
Frank Mcclelland
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Jenny Bristow USA
Jenny Bristow
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The New England Cook Book
Annie B. Copps
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1-30 of 189
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