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american - middle atlantic states cookbooks
books
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cooking
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american - middle atlantic states
(89 items)
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Beverly Lewis Amish Heritage Cookbook
Beverly Lewis
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Amish Cooking
Publications International Ltd
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Plain Cooking; Low-Cost, Good-Tasting Amish Recipes.
Bill Randle
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The Best of Amish Cooking
Phyllis Pellman Good
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Mrs. Rowe's Little Book of Southern Pies
Mollie Cox Bryan
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Pennsylvania Dutch Country Cooking
William Woys Weaver
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The Brandywine Book of Food
Roger Morris
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Amish Cooking for Kids
Phyllis Pellman Good
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Amish Cooking
Jillian Stewart
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The Big Oyster
Mark Kurlansky
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The Amish Cookbook
Elizabeth Coblentz
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From Amish and Mennonite Kitchens
Phyllis Pellman Good
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Delicious Amish Recipes
Phyllis Pellman Good
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Home Plate
Brenda Berstler
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The Hamptons Diet Cookbook
Fred Pescatore
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Vegetarian Explorers Guide to Philadelphia
Eric Graham
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Arthur Schwartz's New York City Food
Arthur Schwartz
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A Quaker Woman's Cookbook
William Woys Weaver
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An Amish Kitchen
Mary Clemens Meyer
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Pennsylvania Dutch Cooking Book
Unknown
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An Amish Table
Pellman Phyllis Good
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Amish Country Cookbook
Bob Miller
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City Tavern Cookbook
Walter Staib
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Thyme to Entertain
Not Available
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Smokehouse Ham, Spoon Bread, & Scuppernong Wine
Joseph Dabney
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Mrs. Charles H. Gibson's Maryland And Virginia Cookbook
Not Available
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Summer on a Plate
Anna Pump
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A Taste of Shiloh
Margaret Luthy
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The Best of Virginia Farms Cookbook & Tour Book
Cici Williamson
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Pennsylvania Bed & Breakfast Cookbook
3d Press
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1-30 of 89
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