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african cookbooks
books
>
cooking
>
african
(188 items)
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Moroccan Cooking
Rebekah Hassan
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The North African Kitchen
Fiona Dunlop
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The Africa News Cookbook
Tami Hultman
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A Vegan Taste of North Africa
Linda Majzlik
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Couscous and Other Good Food from Morocco
Paula Wolfert
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A Taste of Kenyan Cookery
Adil Karimbux
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The Food of Malaysia
Luca Invernizzi Tettoni
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Arabesque
Claudia Roden
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The Soul of a New Cuisine
Marcus Samuelsson
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From the Lands of Figs and Olives
Habeeb Salloum
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Exotic Ethiopian Cooking
Daniel Mesfin
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Ethiopian Cooking in the American Kitchen
Tizita Ayele
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Traditional South African Cooking
Magdaleen Van Wyk
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Somali Cuisine
Barlin Ali
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Moro
Sam Clark
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The Ethnic Vegetarian
Angela Shelf Medearis
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Reata
Mike Micallef
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This Way To Africa Appetizers
Vivian D. Grover
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The Cape Malay Illustrated Cookbook
Fadela Williams
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From the Table of My Memory
Urmila Jithoo
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Caribbean and African Cookery
Rosamund Grant
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The Ghana Cookery Book
David Saffery
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Cooking Moroccan
Tess Mallos
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Best of Regional African Cooking
Harva Hachten
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The Complete South African Vegetarian Cookbook
Tilda Cahill
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Make It Moroccan
Hassan M'souli
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A Kitchen Safari
Yvonne Short
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A West African Cook Book
Ellen Gibson Wilson
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The Food And Cooking of Spain, Africa And the...
Pepita Aris
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Melanin and Melanoid With Medical Etymology and...
Dr. Linivili Zimilizi
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1-30 of 188
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