Beyond the Great Wall

The authors of numerous cookbooks/travelogues, Jeffery Alford and Naomi Duguid have been traveling in Asia for decades, and BEYOND THE GREAT WALL is a glorious ode to the cooking of Tibet, Inner Mongolia, southwestern China, and the Xinjiang Provence. Filled with recipes, essays, photographs, and stories, this hefty tome could easily be found in the kitchen or the travel library. Accompanied by stunning photographs, recipes include Mongolian Lamb Patties, Tofu Batons with Hot Sesame, and Tibetan Rice Pudding. Other books by the authors include the equally beautifully designed MANGOES & CURRY LEAVES and HOT SOUR SALTY SWEET.

top asian books

Madhur Jaffrey's Indian Cooking - Madhur Jaffrey +w An expanded edition of the classic Indian cookbook features more than one hundred...  read more

2.  The Food of Indonesia - Heinz Von Holzen +w 3.  Martin Yan's Feast - Martin Yan +w 4.  Hot Sour Salty Sweet - Jeffrey Alford +w 5.  Quick & Easy Thai - Nancie McDermott +w 6.  Chinese Cooking for the American Kitchen - Karen Lee +w 7.  Madhur Jaffrey's World-Of-The-East Vegetarian Cookbook - Madhur Jaffrey +w 8.  Martin Yan's Asian Favorites - Martin Yan +w 9.  The Ultimate Uncheese Cookbook - Joanne Stepaniak +w 10.  Indian Vegetarian Cooking at Your House - Sunetra Humbad +w

top health & healing - general books

30-Minute Get Real Meals - Rachael Ray +w Rachael Ray is perennially popular with Food TV fans because she seems like...  read more

2.  Sandra Lee Semi-homemade Cooking Made Light - Sandra Lee +w 3.  The Yoga of Eating - Sally Fallon +w 4.  Cooking Light Annual Recipes 2008 - Editors of Cooking Light Magazine +w 5.  Weight Watchers New Complete Cookbook - Weight Watchers +w 6.  Ani's Raw Food Kitchen - Ani Phyo +w 7.  Everyday Vegan - Jeani-Rose Atchison +w 8.  Weight Watchers Take-Out Tonight - Weight Watchers +w 9.  The Food You Crave - ELLIE KRIEGER +w 10.  Grub - Anna Lappe +w